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Poke with authentic Hawaiian roots.
House made sauces with organic, locally-sourced, and sustainable ingredients. Raw fish over rice with toppings in a Hawaiian food truck's low-key, brick & mortar location.
Amenities
- Takeout
- Group Dining
- Catering
- Open to public
- CBE: Certified Business Enterprise
- Woman Owned
- BIPOC Owned
Additional Information
Cuisine
Asian (Chinese, Dim Sum, Japanese, Thai, Vietnamese, ect.)
