At Grand Hyatt Washington
Cure Bar and Bistro Kitchen's unique menu intersects an ultra-modern take on traditional French cuisine and Japanese sushi. We feature novel salads, the highest quality of meats prepared to perfection, the freshest seafood, and decadent desserts.
The menu utilizes exceptional products prepared to display the farmer's and fishermen's bounty ingredients reflect the best of seasonal and locally available. At Cure Bar Bistro, we bond an East meets the West culinary style allowing each to prosper independently and influence one another through shared values.
Newly appointed Chef Eric Damidot welcomes you On a journey into French and Japanese Cuisine: Blending innovative approaches with iconic techniques.
Amenities
- After Hours
- Buyouts
- Full Bar
- Private Dining
- Full Menu
Additional Information
Total Meeting Space Sq. Ft
0
Largest Capacities
Banquet capacity: 65, Reception capacity: 120
Floorplans
Cuisine
American
Private Rm Capacity
140
Rest Type
Casual Dining
Discount
Affiliation Discounts
Metro Station
Metro Center